News from the Heart & Soul of San Francisco
Story and photographs by Carina Woudenberg Yoshimi Oune, owner of Maruya Sushi at 1904 Fillmore, never had any ambition to own the tiny take-out shop her mother opened in 1965. She says she just gradually took over as her mother got older and became less able to handle it on her own. Today, with the…
By Donna Domino “There’s a very special energy here,” says Kathy Nelsen, longtime director of the Kabuki Springs & Spa, explaining why the cultural fixture has endured for nearly 40 years. “The communal baths are really what differentiates us. We have some of the only ones in California and the U.S.” Nelsen, who has carefully…