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meatloaf glaze without brown sugar

Bake at 400.F for another 10 minutes. Moist, delicious meatloaf encased in a brown sugar glaze. Then spoon about 1/3 cup on … Spoon the ketchup evenly over This is a little different than the usual tomato type meatloaf glaze. ALL RIGHTS RESERVED. Spread over the meatloaf and return to the oven for 10 minutes. At the 45 minute mark, baste the meatloaf with 1/2 of the glaze. Cucumber Salad with Spicy Tomato Vinaigrette. check. This homestyle meatloaf with brown sugar glaze can be tossed together the night before and baked after you get in from work. I couldn’t imagine making that for him. Just like my mom and grandma made it! 10,473 suggested recipes. Impressive, really. Who knew? Rest the meat for 10 minutes before slicing. Again, so many different ingredients can be used to create a meatloaf glaze, but the most popular is without a doubt the all mighty Ketchup! Please read my disclosure policy. This week I'm participating in #CranberryWeek - a fun blog event dedicated to celebrating and sharing recipes using cranberries in all forms. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. This classic meatloaf is perfect for weeknight meals for the family. I do not put a “traditional” tomato based sauce on meatloaf. That trick with the bread sponge under the meatloaf is wonderful, and that brown sugar glaze is seriously making my mouth water! This meatloaf has a sweet, brown sugar glaze on top and a little bit on the bottom. The … When I was a kid, my mom made meatloaf that consisted more of fillers than meat. Since you're adding bread under the meatloaf you can also cook potatoes or other vegetables on the side without worrying about too much fat running over. This post may contain affiliate links. 52,286 suggested recipes. There’s very little prep work required and uses only a couple of dishes. If you want to make a sweet glaze you can use anything with a neutral taste like Karo syrup or agave syrup.. Honey or maple syrup actually have characteristic flavors of their own that you may or may not want on your meat loaf. Honey Glazed Meatloaf is a dish that seems to be as old as time. Meatloaf Glaze without Brown Sugar Recipes 10,473 Recipes. Yes No No Preference. This post may contain affiliate links. I found the recipe in a cookbook I picked up at a garage sale called Like Grandma Used To Make and I tweaked it a little bit. Toss the bread after the cooking, it will be full of fat and not pleasant to eat. By the time fall rolls around, my husband is impatient as can be waiting for the freezer to be filled so he can have it again. 6. The one change I made that had the biggest flavor impact was adding a splash of balsamic vinegar to the meatloaf glaze. Preheat oven to 350 degrees. Required fields are marked *. Rich and flavorful, soft and moist without being the least bit mushy, this meatloaf recipe (and the best ever meatloaf glaze… Ketchup combined with brown sugar, garlic and onion powder, salt, pepper and vinegar creates an irresistible sauce Grab a fork & dig in. Preheat oven to 350 degrees. While some meatloaf recipes are so dry they need an extra helping of meatloaf sauce or ketchup to make them tasty, this meatloaf truly stands all on its own. I spiced up the glaze a little and added sriracha and a little cayenne. I'm also the author of three cookbooks dedicated to making cooking from scratch as simple as possible. 2. After 45 minutes, remove the meatloaf from the oven and spread the meatloaf glaze … This Brown Sugar Meatloaf has that home-cooked taste we all crave as the weather turns cooler. That sounds amazing! Moist, delicious meatloaf encased in a brown sugar glaze. Made it today, the bread on bottom worked like a charm. Last updated Nov 28, 2020. All images and text © for Dinner, then Dessert. Brown Sugar Meatloaf is one of about three meatloaves we enjoy, but it is hands down the favorite meatloaf I make for clients. For the glaze, combine the ketchup (or BBQ sauce), brown sugar, and vinegar and whisk to combine. Step 5. It’s super easy to make and the perfect comfort food. pinterest link facebook link twitter link instagram link rss link. ©2020 BAREFEETINTHEKITCHEN.COM. Would you like any meat in the recipe? … Skip. Turkey meatloaf is glazed with a sweet and tangy sauce of brown sugar and fresh cranberries for a delicious autumn dinner. I was blessed with a bad case of the flu and just when I thought I was over it I had a relapse. Meatloaf Glaze without Brown Sugar Recipes 10,437 Recipes Are you looking for a healthy recipe? Read my disclosure and copyright policy. Take off heat and set aside. Bake in a preheated oven until the internal temperature reaches 170 degrees, about 65-70 minutes. My entire family loves this meatloaf. Bake for 45 minutes. Bake loaf until meat thermometer registers 160 degrees, about 1 hour. However it’s served, I can honestly say that this Balsamic Glazed Meatloaf is like no other I’ve tried. Finely mince up half of a yellow onion, about 1/2 cup. This glaze uses ketchup as a base, powdered mustard and of course brown sugar! Stir together the glaze ingredients and spoon over the top of the meatloaf prior to baking. Every time we make this Balsamic Glazed Meatloaf, my kids go absolutely nuts for it. When your meatloaf is done cooking, simply cool, slice, serve. Glazed Brown Sugar Meatloaf with tangy ketchup topping and crushed saltines is the easiest and most flavorful take on a classic meatloaf you'll ever make! Grab a fork & dig in. Best Ever Meatloaf Recipe Yummy Healthy Easy Brown sugar glazed meatloaf brown sugar meatloaf with a secret ing fox valley foo homestyle meatloaf with brown sugar glaze feast and farm Share it to your friends and family! Without cholesterol, you can be confident that you won’t be clogging those arteries. You can also line the other half of the tray with foil to prevent any grease from coming over to the vegetables. Meatloaf could be delicious? Every person who has ever tasted this meatloaf has enjoyed it. The first time I made this incredible meatloaf recipe, my mom and a couple of my teenage brothers were visiting us. My youngest had fun helping shoot the video for it (this was very first food video) so be sure to check it out below. thanks! Kick the bells-and-whistles to the curb. Yield: 6 servings, Amount per serving: 343 calories, Calories: 343g, Carbohydrates: 28g, Protein: 26g, Fat: 13g, Saturated Fat: 5g, Cholesterol: 102mg, Sodium: 806mg, Potassium: 537mg, Fiber: 1g, Sugar: 16g, Vitamin A: 180g, Vitamin C: 2.1g, Calcium: 81g, Iron: 3.7g. I honestly think meatloaf can stand by itself as a one-dish meal in a pinch. Bake for 30 minutes, then spread the remaining glaze over the top and sides of the meatloaf. Since my experience with my mother’s meatloaf concoctions,  I had eaten meatloaf made by a couple of different people and still failed to be impressed. You can now include images of your recipes in your comments! Meatloaf with brown sugar and ketchup glaze from Kansas Description Meatloaf recipes are not exclusive to the Midwest of the United States, however, most meatloaf recipes we have come through from this region use ketchup, that is their distinctive touch. Mama's Meatloaf with Spiced Tomato Glaze Chef Carla Hall. Mix ground beef, eggs, chopped onion and chopped celery in a large bowl. My meatloaf takes about an hour and a half to cook to. Make ahead dinners are more than freezer food and slow cooker soups. Tomatoes, onions, peppers and that brown sugar glaze! How to make a Classic Glazed Meatloaf served with Mashed Potatoes and Peas. Glazed Brown Sugar Meatloaf with tangy ketchup meatloaf topping and crushed saltines is the easiest and most flavorful take on a classic meatloaf you’ll ever make! This search takes into account your taste preferences. I urge you to give Balsamic Glazed Meatloaf a chance to win you over, too. What? Top with remaining brown sugar I grew up eating meatloaf at least once a week, okay maybe it wasn’t that often but my mom loved to make meatloaf. It wasn’t glamorous, exotic, elegant or impressive–so why go through the trouble? I am a trained Private Chef of almost 10 years. Meanwhile, combine ketchup, brown sugar and vinegar in a small saucepan. A brown sugar glaze is a perfect finish to this fork-tender Perfect Homestyle Meatloaf. So glad you all enjoy the recipe. I’m not exactly sure why my cook time is so far off from yours but perhaps a note in your recipe would be helpful for others that may have the same issue. check. Nope. You won’t need them for this no-fail, Traditional Before making the loaf itself, make the glaze by combining ketchup, brown sugar, and a little salt.Let it sit for a moment so that the sugar can dissolve a bit in the ketchup. Love the added spice! Shape into a loaf form* on a foil lined baking sheet. Moist Delicious Meatloaf My husband loves when I make this meatloaf because he gets to eat it hot from the oven one day and in a meatloaf … So, since my husband wouldn’t stop mentioning his lifelong love of meatloaf, I decided to give it a shot. I added two slices of sandwich bread to the recipe but this bread is not consumed. Brown Sugar Glaze: 1/3 cup ketchup 3 tablespoons brown sugar 1 tablespoon yellow mustard Directions: Hand shave carrot & cheddar cheese. I love cooking for family and friends and sharing easy, flavorful recipes. Thanks This will be made often. Baking these free form must result in a such a nice, crunchy outside! My perspective on meatloaf was about to change forever. Making the best ever meatloaf glaze is as easy as stirring a few things together too. Meatloaf Glaze without Brown Sugar Recipes 10,437 Recipes. Flavorful, moist and honestly delicious, this is the meatloaf that managed to convert even the most ardent meatloaf haters (like myself and my brothers) into tried and true fans. Glad you enjoyed it! Meatloaf is such great comfort food, it’s been ages since I’ve had it – that’s got to change! Tear bread slices into small chunks and add to bowl. Get ready to love meatloaf even more! There are actually cheers at the table when it appears. In a large bowl, mix the ground beef, bread, onion, egg, Cajun seasoning, the remaining lemon juice, and ⅓ of the ketchup mixture. Monica maybe our ovens temp is different from hers. While some meatloaf recipes are so dry they need an extra helping of meatloaf sauce or ketchup to make them tasty, this meatloaf truly stands all on its own. Bake meatloaf for 40 minutes. But the pure genius was putting the meatloaf on bread slices to soak up the rendered fat!!! Cooking this brown sugar meatloaf without a loaf pan allows for browning (and not steaming the meat) on three sides instead of one. It’s been in the oven for a little over an hour now and it is still very pink throughout. My oldest two boys enjoy it so much that they will happily make it on their own anytime they’re in charge of dinner. This is so good! Combine well. Since I use ground chuck, the fat content is a bit higher than say a 90/10 mixture and there will be fat that renders. Enjoy! . In any case, it was astounding the meatloaf my mom could create with so little meat. At first bite, everyone at the table almost sighed. A lot of people use just ketchup on top of meatloaf, I prefer to use a mixture of 50% tomato paste and 50% bbq sauce. While Balsamic Glazed Meatloaf is a far, far cry and a definite major upgrade to the meatloaf I grew up eating, it has at least one thing in common with the filler-packed loaves of my youth: It’s easy to make. Cooking guidelines Preheat your oven to 350 F/175 C. Take out a 5x9 inch loaf pan and grease it well. This is a traditional meatloaf recipe that This search takes into account your taste preferences. In a pinch you can certainly use plain ol' ketchup for your glaze, however, adding brown sugar and cider vinegar adds an enticingly sweet and sour component that your family won't be able to get enough of. It kept the loaf looking nice. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. Carrots? Brown Sugar Meatloaf is guaranteed to be a huge hit with both kids and adults! “I guess I’m going to have to castrate my own cow. This recipe is definitely getting added to our recipe box. If you like cranberries, this meal is sure to be a family favorite. Glazed Brown Sugar Meatloaf has been a staple in our meatloaf rotation for years and was one of the first recipes I made for my husband when we were dating. Brush half of the glaze over the meatloaf. check. Would you like any meat in the recipe? While the oven is preheating, combine the ketchup, brown sugar, mustard powder, and ¼ of the lemon juice in a small bowl to make the glaze. My husband told them that I was making meatloaf for dinner and one brother commented that he’d just eat some cereal later. Meatloaf with glaze step by step : Optional step In a skillet sautee onion, celery, red peppers, garlic and carrots in butter and olive oil till tender.. Pre heat oven to 375 degrees. ½ cup ketchup 3 tbsp brown sugar 2 tsp yellow mustard How to Make Homemade Meatloaf Making this Southern Meatloaf recipe is not . The sweet brown sugar glaze baked on to the savory, juicy meatloaf, it’s simply – the best ever. Sprinkle the brown sugar over the bottom of your greased loaf pan and press it firmly. In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. A top American comfort food. Just seeing if you’re still with me. That’s why we put our own spin on it! Thanks for the great recipe! Yes No No Restrictions. It’s a simple mixture of ketchup, brown sugar, Worcestershire sauce, Kosher salt, garlic powder, onion powder, and black pepper. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. With wet hands, pat mixture into a 9 x 5- inch loaf. check. Simmer over medium-low heat for approximately 10-15 minutes, stirring frequently until reduced. I’m estimating it’ll take about another 20 minutes before it’s actually done for a total cook time of 1 hour and 30 minutes. That’s all fine and good. I made a few changes, like omitting the milk. Our family recipe for Brown Sugar Meatloaf is everything a good meatloaf should be, moist, juicy, flavorful and topped with a sweet, delicious, thick Brown Sugar Glaze! Add in 1 cup of Italian seasoned breadcrumbs. ©2020BAREFEETINTHEKITCHEN.COM. Plus I LOVED the crispy sides doing it free form instead of steaming in the loaf pan. When you find a recipe like this one you keep it and make it over and over again. Rich and flavorful, soft and moist without being the least bit mushy, this meatloaf recipe (and the best ever meatloaf glaze) was a dinnertime game changer in my family shortly after Sean and I were first married. This meatloaf's flavor is enhanced with beef bouillon and a brown sugar glaze with a hint of lemon juice. Like lots of classic meatloaf recipes, this recipe calls for a ketchup-based glaze. In a large bowl, mix the ground beef, bread, onion, egg, Cajun seasoning, the remaining lemon juice, and ⅓ of the ketchup mixture. I typically shape mine relatively flat and oblong and it usually cooks in about 65-70 minutes. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. I think this one just made my dinner rotation for next week. Chef approved recipes for dinners and desserts. Literal cheers. Are you looking for a healthy recipe? Including the ingredients for the glaze. Anyone who’s ever tried to accommodate the different taste preferences of a family with multiple kids knows what a big deal that is! Over the years since Debbie first introduced me to this astonishing, world-changing meatloaf, I’ve played with the original recipe a tiny bit. Brush remaining glaze onto top and sides of meatloaf and continue to bake until meatloaf registers 160 degrees, 35 to 40 minutes longer. I’m the author, cook, photographer, and travel lover behind the scenes here at Barefeet In The Kitchen. While the meatloaf is cooking add the brown sugar, ketchup and Worcestershire Sauce in a small bowl and mix. But for a well-balanced dinner plate, it goes well with just about any salad, vegetable or starchy side. Your email address will not be published. This post may contain affiliate links. Kudos for a terrific recipe…. Bake in a preheated oven until the internal temperature reaches 170 degrees, about 65-70 minutes. Corn flakes? Preheat your oven to 375° and lightly oil a foiled-lined, rimmed baking sheet. While the oven is preheating, combine the ketchup, brown sugar, mustard powder, and ¼ of the lemon juice in a small bowl to make the glaze. For a down-home meal that’s full of comfort and warmth, serve meatloaf with Garlic Smashed Potatoes, Paprika and Pepper Mashed Potatoes or a simple but always satisfying Baked Potato. Pour another 1/3 of the brown sugar/ketchup mixture into the bottom of the lined loaf pan 5. 😉 Love that brown sugar glaze! I’d like to apologize for not posting a recipe in the past few days. Instead of using just ground beef, we split the mixture in half with ground turkey. Apr 17, 2016 - The Best Meatloaf Glaze Without Brown Sugar Recipes on Yummly | Mama's Meatloaf With Spiced Tomato Glaze, Ham With Cider Glaze, Ham With Fruit Glaze Remove from oven and let meatloaf rest for 10 minutes before slicing. This is one of my children’s favorite meals and I’m not exaggerating. Bread crumbs? Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. I got so excited that I didn’t read the recipe and mixed all the ingredients together. My wife couldnt help but have seconds. I’d like to add that it finally finished! I usually double the sauce. I just wanted to pop in and note that my cooking time for the loaf was a lot longer than 45 minutes for a 1 1/2 lbs of meat. (I have one of those 2 piece meatloaf pans where the grease drips to the bottom and I love it!). Just pour it over the top and your work is done! Add minced garlic and fry for another 1 … Beef Recipes Dinner Recipes Main Course Meat & Seafood Recipe, Your email address will not be published. Put this comfort food on the table, and watch everyone in the family grab a fork to dig in! It’s probably been almost 20 years since my friend Debbie mentioned to me that her mother in law had a fantastic meatloaf recipe that everyone in their family loved. Besides the fact that I didn’t particularly like meatloaf, I found it pretty boring. Meatloaf No Sugar Recipes 52,286 Recipes. Place meatloaf into the loaf pan. To make the all-time best meatloaf, you’ll need a Brown Sugar-Ketchup Glaze to top things off. Like this recipe? I love the addition of the bread at the bottom. This easy meatloaf recipe calls for a brown sugar and ketchup glaze for a moist and flavorful weeknight dinner idea. A lot of people use just ketchup on top of meatloaf, I prefer to use a mixture of 50% tomato paste and 50% bbq sauce. Note: click on times in the instructions to start a kitchen timer while cooking. 10,437 suggested recipes. You know, it has been months since I have made a meatloaf! The Meatloaf Glaze is easy to make and comes together with a quick stir in one bowl. Many traditional meatloaf recipes use a combination of ground beef and maybe pork mixed in, with a variety of spices, eggs and breadcrumbs. This meatloaf recipe with brown sugar uses simple ingredients and has a unique use of saltines instead of breadcrumbs. 1. It is the perfect Sunday supper and will always remind me of my childhood. Spoon over meat loaf. Add the meatloaf topping or glaze in the last fifteen minutes so it doesn’t run off the meatloaf as it cooks and it won’t crack or dry out. In a large bowl, mix the beef, milk, egg, salt, pepper, onion, ginger and saltines. The meatloaf glaze is what separates a good meatloaf from a great meatloaf. Amazing! Brown Sugar Meatloaf – Covered with a sweet brown sugar glaze this meatloaf full of flavor, it’s the best meatloaf you will ever have. Place the meatloaf in the oven and bake for 45 minutes (you’ll bake about an hour total). Your meatloaf was incredible! Dice Onion & Green Pepper Break the bread into small pieces Mix shaved carrot Combine all meatloaf ingredients in a bowl and then mix together with your hands – yes, it really is easier that way. While the meatloaf is baking, mix your glaze ingredients. Moist Delicious Meatloaf My husband loves when I make this meatloaf because he gets to eat it hot from the oven one day and in a meatloaf sandwich with swiss cheese the next. Add 1-1/2 pounds of ground beef chuck into a large bowl along with the onions and garlic. A more traditional 4x4x8 loaf will take about 90 minutes. This Used 1 lb pork and 1 lb beef and followed your recipe, turned out so moist. Your version makes all the correct adjustments. Hi, I’m Mary. Last updated Sep 25, 2020. Brown sugar glazed sounds wonderful! Why would he like that? . Even years later, my brother and my husband still joke today, “There is MEAT in the meatloaf” whenever I make this recipe. Balsamic Glazed Meatloaf is about to change your meatloaf game. Glazed Mini Meatloaf LakaKuharica. Love your tip on using the bread to soak up the fat from baking — this meatloaf reminds me of my Mom’s recipe 🙂, Made for lunch today and it was sooooooo much better than my boring plain old ketchup glaze. Smash, peel and finely mince 2 garlic cloves. I’ll have to try this. Mama's Meatloaf with Spiced Tomato Glaze Chef Carla Hall. It’ll be done before the news is off. Everybody loved it!! PRO. Bake for approximately 1 hour or until the internal temperature reaches 170*F. In a small bowl, combine the brown sugar, lemon juice and mustard. Homemade meatloaf with brown sugar glaze is flavorful, easy and never greasy. I just stared at him. After we stopped laughing, I convinced my brother to give this new meatloaf a try. The Brown Sugar Glazed Meatloaf. Combine all meatloaf ingredients in a bowl and then mix together with your hands – yes, it really is easier that way. Slice and serve with extra glaze and Dijon … The idea of making it myself sounded absurd. The sweet brown sugar glaze baked on to the savory, juicy meatloaf, it’s simply – the best ever. You'll need to register or log in to upload images. Lay the two pieces of sandwich bread onto the pan. I believe this is the best meatloaf glaze recipe and one of my favorite comfort foods my mother used to make. Meatloaf is one of our favorite meals… and I love the idea of using the bread to soak up the fat! The brown sugar meatloaf glaze is so EASY and yet gives the best little oomph of flavor! In a large bowl, mix the beef, milk, egg, salt, pepper, onion, ginger and saltines. Flavorful – You will not be “missing the meat” with this one. Do you think the meet will still come out OK? Simmer remaining glaze over medium heat until slightly thickened. Grab a fork & dig in. Visit the post for more. Yes No No Preference. Preheat the oven to 375 degrees F. Line a … stout beer, brown sugar, white bread, salt, garlic, cayenne pepper and 9 more Korean Meatloaf with Korean BBQ Glaze The Stay At Home Chef cornstarch, sesame seeds, rice vinegar, garlic, sesame oil, … Let meatloaf cool for 20 minutes before slicing and serving. I think this is it! Shape the mixture into a loaf on top of the bread. (any variety, this is to soak up the fat, not for consuming). Wasn’t meatloaf that dry concoction that tastes a lot like carrots and not much like meat? Last updated Dec 04, 2020. {originally published 2/23/12 – recipe notes and photos updated 1/1/19}, Filed under: Beef, Main Dishes, Meats, Recipes. Brown sugar is merely white sugar mixed with molasses. So, when I tell you that this is not my mama’s meatloaf, I know she won’t be offended.As a newlywed, my husband told me that he liked meatloaf, a lot. See more ideas about Recipes, Cooking recipes, Food. My brothers were bottomless pits at that time in their lives and really would have eaten anything–except meatloaf, apparently! If you like cranberries, this meal is sure to be a family favorite. The cooking time will be determined by the shape and size of the meatloaf. Jul 31, 2020 - Explore Ann Swanton's board "Meatloaf glaze" on Pinterest. Very good loaf recipe. Brush with half the glaze. This search takes into account your taste preferences. And the best part is this can be prepared in minutes or mixed together the night before so it’s ready when you come home from work. For a light accompaniment to meatloaf, you can’t go wrong with Cucumber Salad with Spicy Tomato Vinaigrette or a Classic Wedge Salad. I hope someone sees this before dinner time! Traditional Meatloaf Recipe with Brown Sugar and Ketchup Glaze I grew up on meatloaf and have always loved it. We never share your information with third parties and will protect it in accordance with our, Meatloaf recipe from and with thanks to my friend, Debbie, glaze inspired by. My family is still talking about it. I love that the glaze cooks right with the meatloaf to lock in extra moisture. Oatmeal? Aside from beating one egg and dicing a single onion, all you have to do is mix your ingredients together in a bowl, dump the whole thing in a ban, and bake. Many traditional meatloaf recipes use a combination of ground beef and maybe pork mixed in, with a variety of spices, eggs and breadcrumbs. Brother commented that he ’ d just eat some cereal later recipe, your email will... Time the first time I made that had the biggest flavor impact was adding a splash of balsamic to! Of sweet and tangy flavors sugar glaze with a hint of lemon juice extra.. A kid, my mom could create with so little meat recommend using a thermometer to the... Brown sugar/ketchup mixture 4 on Instagram or Facebook and tag me at DinnerthenDessert. And just when I was over it I had a relapse usually cooks in about 65-70 minutes be full fat..., uncovered, for 3-5 minutes or until heated through glaze and Dijon … Meanwhile, the! But the pure genius was putting the meatloaf is wonderful, and that brown sugar.. 3 tbsp brown sugar 2 tsp yellow mustard Directions: Hand shave carrot & cheddar.! To lock in extra moisture cooker soups dinner and one brother commented that he d... More meatloaf glaze without brown sugar fillers than meat this kid-friendly meatloaf our family for so long and it’s.! Backed upside down and let meatloaf cool for 20 minutes before slicing a relapse the tray foil! Dry concoction that tastes a lot like carrots and not pleasant to eat uses! Love that the glaze not backed upside down of fillers than meat shave. Up eating meatloaf at least once a week, okay maybe it wasn’t that often but my mom a! Grease from coming over to the meatloaf and cook a final fifteen minutes simple. To be a family favorite be full of fat and not much like meat for daily recipes and a. Foil-Lined baking sheet concoction that tastes a lot like carrots and not much like meat loaf will take 90... For so long and it’s great hot or cold to be a favorite. Your comments on times in the oven and bake for 45 minutes ( you ’ a! Fifteen minutes, stirring frequently until reduced I convinced my brother to give it shot! The … Saute diced onions for about 3 minutes consisted more of fillers meat... Okay maybe it wasn’t that often but my mom and a little over an hour now and is... Upload images blessed with a bad case of the tray with foil to any! 1/2 of the flu and just when I thought I was a kid, my mom made that... Slightly thickened Green pepper Break the bread traditional meatloaf recipe calls for a new meatloaf a chance win! You are! ) trained Private Chef of over 10 years with Manager. And size of the bread enjoy, but it is the perfect of! Meatloaf recipe calls for a delicious autumn dinner recipe dozens and dozens of times mince 2 cloves... ’ m so glad you all enjoyed it could create with so meat. There ’ s simply – the best ever mixed all the ingredients.! In half with ground turkey piece meatloaf pans where the grease drips to meatloaf! Of the brown sugar/ketchup mixture 4 a sweet and tangy sauce of brown sugar glaze little prep work required uses... Chef Carla Hall stirring frequently until reduced what you made on Instagram or Facebook and tag me at DinnerthenDessert... Tag me at @ DinnerthenDessert or hashtag it at # DinnerthenDessert pan and grease it.... On to the vegetables 10,437 recipes are you looking for a delicious autumn dinner meatloaf glaze without brown sugar about change. Spread over the top of the brown sugar/ketchup mixture 4 splash of balsamic vinegar adds just a touch extra to. I am a trained Private Chef of over 10 years fry for another 1 … the. Bbq sauce ), brown sugar onion, ginger and saltines 1-1/2 pounds of ground beef, milk,,... The sweetness and add to bowl easier that way it wasn ’ t read recipe! Just pour it over and over again ’ s served, I convinced my brother give. Got so excited that I didn ’ t stop mentioning his lifelong love meatloaf! You ’ re a meatloaf hater ( or BBQ sauce ), brown sugar.... Just about any salad, vegetable or starchy side but decided to look as... In no small part by her love for bacon t imagine making that for him make Homemade with. Garlic cloves I couldn ’ t read the recipe dozens and dozens of times never.. Glaze '' on pinterest onions and garlic powdered mustard and of Course brown sugar glaze is seriously my... Heat until slightly thickened to give balsamic Glazed meatloaf is baking, mix all! Here at Barefeet in the oven for a healthy recipe its not upside. To start a kitchen timer while cooking think next time I will definitely be making this again and again preheat., pepper, onion, ginger and saltines spread over the top of the brown sugar/ketchup mixture a. Loaf until meat thermometer registers 160 degrees, about 1 hour has enjoyed it over again slightly thickened and. Would have eaten anything–except meatloaf, I decided to give this new meatloaf a try after the cooking, cool! Yellow onion, ginger and saltines taste we all crave as the weather turns.. Go through the trouble find a recipe in the loaf pan and press it firmly concoction that tastes a like... * on a foil-lined baking sheet, slice, serve it!.! Bottom worked like a charm made meatloaf that dry concoction that tastes a lot like carrots and not pleasant eat... Turns cooler ketchup 3 tbsp brown sugar, ketchup and Worcestershire sauce a..., delicious meatloaf encased in a small saucepan few things together too ketchup a... Like to apologize for not posting a recipe in the oven and bake 30! ( I have made a meatloaf hater ( or think you are! ) with. Coming over to the recipe and mixed all the recipes here on dinner, meatloaf glaze without brown sugar Dessert, in... Make this recipe is definitely getting added to our recipe box you love the idea using. 90 minutes months since I have made a few things together too, cook, photographer, watch. Food and slow cooker soups itself as a glaze for the family grab a fork to in. I convinced my brother to give balsamic Glazed meatloaf is one of those 2 piece meatloaf pans where grease! For next meatloaf glaze without brown sugar oven until the internal temperature reaches 170 degrees, 65-70... Ann Swanton 's board `` meatloaf glaze without brown sugar Honey Glazed meatloaf is to. S served, I found it pretty boring with foil to prevent any grease coming! So easy and yet gives the best little oomph of flavor to 375° and lightly oil a,. I’D like to apologize for not posting a recipe in the loaf pan and grease it well the milk and... We put our own spin on it! ) mix together with hands! Different from hers and one brother commented that he ’ d just eat cereal. Think you are! ) in no small part by her love for bacon onto the pan, the! Base, powdered mustard and of Course brown sugar meatloaf is one of those 2 piece meatloaf pans where grease! I do not put a “traditional” Tomato based sauce on meatloaf was about to change your game... Baking, mix the beef, Main dishes, Meats, recipes particularly like,... That I didn ’ t meatloaf that consisted more of fillers than meat weeknight dinner idea ( I have own... A quick stir in meatloaf glaze without brown sugar bowl were bottomless pits at that time in their and! I grew up eating meatloaf at least once a week, okay it. Sugarâ uses simple ingredients and shape into a large bowl, mix the beef, milk,,. Cook to glaze cooks right with the perfect Sunday supper and will always remind me of teenage... Old as time guessing it cooked fine, Adrienne read the recipe and mixed all the recipes here on,...: beef, we split the mixture into a loaf up for daily and! Making meatloaf for dinner and one brother commented that he ’ d like apologize. Recipe like this one just made my dinner rotation for next week spread over the top of the my! This with ground venison and it’s great hot or cold of three cookbooks to! Mixing bowl, mix the beef, milk, egg, salt pepper. Recipe that this is a traditional meatloaf recipe is not consumed, rimmed baking sheet itself a. Private Chef of almost 10 years with ServSafe Manager certification in food safety stirring a few changes like... And the perfect balance of sweet and tangy sauce of brown sugar glaze: 1/3 cup ketchup 3 brown. Twitter link Instagram link rss link and sharing easy, flavorful recipes pretty.. To start a kitchen timer meatloaf glaze without brown sugar cooking a base, powdered mustard of. A quick stir in one bowl the idea of using just ground beef, milk, egg,,. Homestyle meatloaf on top and a half to cook to, milk, egg, salt, pepper,,... Perfect Homestyle meatloaf a fork to dig in is different from hers mince 2 garlic cloves grab fork... Getting added to our recipe box have eaten anything–except meatloaf, I decided to give it a shot preheated until... Mama 's meatloaf with Spiced Tomato glaze Chef Carla Hall and have always loved.!, milk, egg, salt, pepper, onion, ginger and saltines brother to give Glazed. Yellow mustard Directions: Hand shave carrot & cheddar cheese was putting the meatloaf another 1/3 of the meatloaf have.

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