Photograph of Tacobar getting a fresh look by Jonathan Pontell
“WE’RE NOT THE usual taqueria,” acknowledges Antonio Solano, the dynamic manager of Tacobar at Fillmore and California. Tacobar just got a facelift, an updated menu and a bright new paint job as the popular corner spot at the heart of the neighborhood prepares to celebrate its ninth birthday in April.
Tacobar is also now set up to accept online orders and payment, which lets customers skip the line for pick-ups. “You show up and it’s ready,” Solano says.
They’ve also partnered with the Caviar delivery service. “You’ve got to stay alert and give the customers what they want,” he says. “We love being here, and we want to continue to be successful. What else can we bring? This is our baby. My dad taught me always to give 100 percent.”
Of the new color scheme and new menu items, he says: “We’re authentic, but reinvented.”
Filed under: Food, Drink & Lodging
