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‘Thank God for Browser Books’

By DONNA GILLESPIE Book lovers discouraged by the proliferation of chain stores and websites deserve a leisurely afternoon at Browser Books. It’s an old-fashioned bookstore that emanates warmth — wood paneling and music greet you as you enter, and there are lamp-lit nooks that beckon patrons to sit and read. Carefully chosen classics line the…

The story of a food revolution

Celebrity food guru Alice Waters had been approached by a number of writers who wanted to tell the story of Chez Panisse. But they didn’t “get it,” and getting it was the whole idea behind Chez Panisse. So she approached Tom McNamee, whose work on food and natural history she admired, and asked if he…