News from the Heart & Soul of San Francisco
LOCAL DISH | SHELLEY HANDLER The longest relationship in my life has been with corn. Milk and I started very early on, but we parted ways after one too many Carnation Instant Breakfasts in my senior year of high school. But corn, we’ve been tight since I had the teeth to chew it. My mother,…
MUST LIKE FOG | CLAUDINE ZAP As I walked through this year’s Decorator Showcase at 2015 Broadway, I was particularly drawn to the dining room. I asked the dining room’s designer, Stephanie Marsh Fillbrandt, owner and principal designer of Marsh & Clark Design on California Street, about her inspiration for the space and ideas for…
STREET TALK | CYNTHIA TRAINA There’s good news for sushi lovers: takeout sushi is back on Fillmore, and the lines are already forming out front. Yoeechee has moved into the streamlined space at 1552 Fillmore, just south of Geary, with a refreshingly simple concept: beautiful sushi boxes, made fresh each morning, priced for a real…