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Getting the boot

By Chris Barnett SCIONS OF TWO San Francisco real estate dynasties are racing toward a costly collision on Valentine’s Day after seven months of legal jousting. The prize: the storefront on the prime northeast corner of Fillmore and Pine occupied for the last 10 years by Paolo Shoes. The lease there is officially up on…

When the Victorians moved

“THESE DAYS you don’t have to move away from your neighborhood; it moves away from you.” So said a longtime local resident to the Chronicle in the early 1970s, when some of the splendid survivors in the path of the Redevelopment Agency’s wrecking ball were loaded up by house movers and rolled to new locations.…

For sale: our house

FIRST PERSON | Lucy Gray AUGUST 2013: I take our younger son, Zachary, to New York, where he will be a freshman in college. While I’m there my husband, David, calls to tell me we must sell our house. I promise to have this accomplished by October 1. This may sound rash, but on our…

Feng Schwartz on Fillmore

FIRST PERSON | John Maccabee I recently moved to the East Bay and had to leave behind an office I had rented for 20 years upstairs at 2001 Fillmore Street. Leaving the neighborhood was wrenching, although I joked that I was ready to go; I had wrung every cubit of creativity from my 200-square-foot studio.…

‘A casual place for a good slice’

WHAT BEGAN as a brainstorming session among bar room buddies about what the neighborhood needed most has just come to life: its newest eatery, Presidio Pizza Co. Chef Frank Bumbalo recently partnered with Kevin Kynoch and John Miles, who own the Fishbowl, the popular watering hole two doors south, to transform the former Frankie’s Bohemian…

A modern taste of France

Story & Photograph by Susie Biehler THE NEIGHBORHOOD has a classy and intimate new spot for dinner at 3228 Sacramento Street: Nico, a restaurant that reflects the renaissance currently happening in Paris, where high profile chefs are taking a step to the side and opening accessible bistros. The restaurant is named for classically French trained…

New face in an old place

SALOONS | CHRIS BARNETT The classic neighborhood bar is an endangered species in our parts. While there is no shortage of drinking dens, most are either ear-splitting sports saloons or relegated to being parts of restaurants. But a new face in a familiar spot just might deliver the closest thing we have to the ideal…