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Fire at the Elite

IT WAS A sunny Friday morning, February 24, and it looked as if the historic neon sign fronting the Elite Cafe would at last again be fully lit. Then suddenly a swarm of fire trucks was on the scene. There had been an electrical short and the sign caught fire, with flames leaping out of…

London Market takes a spirited turn

THE NEIGHBORHOOD LOST another of its corner groceries last year when the century-old London Market at Divisadero and Sacramento closed. This weekend it is being reborn as the sleek and modern Corbeaux’s London Market, a wine and spirits shop. It’s the brainchild of Kyle Nadeau — who worked at D&M Liquors on Fillmore Street for nearly a decade…

In Vino veritas no more

By CHRIS BARNETT On New Year’s Eve, when most wine and champagne purveyors were tallying up their holiday sales receipts, Vino at 2425 California Street closed its doors forever after a 20-year run — the victim of a potential $1,000 a month rent hike, shrinking profits and a retailing strategy that no longer works in the…

Triumph of the new Elite is its bar

SALOONS | CHRIS BARNETT For months — long past its supposed July opening — the windows were papered over, thwarting sidewalk squinters who wanted a peek at the new Elite Cafe, wondering whether the new owners would preserve all that magnificent mahogany, the private booths, the historic bar and the New Orleans influenced menu. In…

The decline of the gayborhood

LONGTIME LOCAL business owner Kelly Ellis has died after a long illness and his Lion Pub at 2062 Divisadero is now closed after 48 years. The Lion Pub holds a storied place in the city’s gay history, tucked discreetly off the beaten path in a jungle of greenery at Divisadero and Sacramento. More recently, it catered…

Cocktails with artistic flair

SALOONS | CHRIS BARNETT Eternally preppy saloon impresario Perry Butler’s landmark joint at 1944 Union Street is a museum of all things newsworthy in San Francisco for the last 47 years, with nary a square inch of empty wall space. But he’s long felt something was missing. “I’ve always wanted a poster,” he says, “A…

Finding the divine in wine

Q & A | FAITH WHEELER The latest wine bar to pop a cork in the neighborhood is Scopo Divino, a cozy bar and restaurant that has taken over the Food Inc. space at 2800 California, near the corner of Divisadero. Owner Tim Schuyler Hayman, a first-time restaurateur and career newspaper ad man — with…

From the farm to the Fillmore

THERE’S A friendly new face behind the artfully arranged array of squash, tomatoes, onions, carrots, beans and other produce at the Fillmore Farmers Market on Saturday mornings at Fillmore and O’Farrell. It’s Marsha Habib, founder of Oya Organics, who started by farming a one-acre satellite garden a few years ago with low-income Latino farmers in…

Sheba keeping jazz alive on Fillmore

SALOONS | CHRIS BARNETT The Queen of Sheba, the Old Testament tells us, was a stunning Ethiopian temptress who dazzled King Solomon in the 10th century B.C. with a caravan of camels laden with gold, jewels and spices to promote lively trade between Israel and Arabia. A mere 31 centuries later, the co-owner of Sheba…