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A coffee shop for locals

By CHRIS BARNETT Fillmore Street’s oldest coffeehouse is gussying itself up, and there’s a whiff of concern in the air. Royal Ground, a funky haunt for neighborhood caffeine addicts for 25 years, last month rearranged its milk and sugar stand and its refrigerated juice display. Hardly a full facelift, but some customers were flummoxed. Loyalists…

Mimi’s great sorority

By Marjorie Leet Ford MIMI LAWRENCE ALWAYS wanted to have her own store. “I started in retail when I was six,” she says, recalling her childhood in New Jersey. “I loaded an ice chest of soda pop into a little rowboat with a one-and-a-half horsepower motor, like an eggbeater, and rode around the harbor selling…

Creating a new public space

DESIGN | NICK KINIRIS Three years ago, the concept of the Fillmore Stoop was born, with the intention of making the northern stretch of California Street near Fillmore more pedestrian friendly and softening the harsh visual of the busy four-lane highway. The idea was to create a public space where neighbors could meet, relax, take…

Now there’s a Fillmore app

FOR MORE than a decade, Fillmore merchants have provided a lively illustrated folding map of the shops, entertainment and dining opportunities in the neighborhood. The map, which is updated regularly, helps locals and visitors alike navigate the thriving local business community. With more than 200 businesses in the neighborhood, there are constant closures, openings and…

The $100 million man

IT BEGAN in a former dry cleaners on Pine Street in 1999. “I just have this thing about bread,” said Pascal Rigo, the Frenchman realizing his dream by launching his own boulangerie and living upstairs above the shop. “The flavor, the smell, the texture. I can’t tell you why. It wasn’t as if I came…

Blessed by our time and place

BOOKS | Thomas McNamee While writing my new biography of Craig Claiborne — The Man Who Changed the Way We Eat — I traveled far, in my mind, from our quiet Victorian home near Fillmore Street and from the fresh, simple food that for me is the best of San Francisco. Whether cooking the wondrous…